Never stress again when it comes to planning Christmas lunch. delicious. on Sunday food editor, Warren Mendes, has done the hard work for you and come up with five fast and fabulous recipes to see you through Christmas with minimum drama.
Meat/Seafood
- bone-in ham
- ocean trout (or salmon)
- turkey
Pantry
- bay leaves
- brandy
- cinnamon quills
- chicken stock
- coriander seeds
- dried cranberries
- dulce de leche (or caramel sauce)
- crispbread
- dates
- gin
- gingerbread cake (or other cake)
- gingernut biscuits
- glace cherries
- ground cinnamon
- horseradish cream
- icing sugar
- mixed peppercorns
- mixed spice
- mustard
- nutmeg
- panettone
- salt flakes
- star anise
- sultanas
- white chocolate
Fresh produce
- creme fraiche
- frozen mixed berries
- pure (thin) cream
- sour cream thickened cream
- unsalted butter
In the pantry
- extra virgin olive oil
- soy sauce
- red wine vinegar
- caster sugar
- brown sugar
- plain flour
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