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Yotam Ottolenghi's tomato and pomegranate salad
(4)
serves
6
Recipes
Darren Robertson's nourishing split pea dhal
serves
6
•
1hr
Recipes
Quick spring carbonara
serves
4
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Matt Preston's gin and cherry trifle
serves
10
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This fig, orange and cardamom cake is made for autumn entertaining
(5)
serves
12
•
1hr
Recipes
Grilled chorizo and corn with grain salad
serves
4
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Five-spice vegetable stir-fry
serves
4
•
4mins
Recipes
Trout with Thai-style caramel sauce and coconut rice
serves
4
•
20mins
Recipes
Risoni with pork and fennel meatballs in tomato sauce
(5)
serves
4
Recipes
Fast roast spatchcock with oranges, olives and parsley
serves
4
•
40mins
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