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Zucchini fritters with sour cream and smoked salmon
serves
4
•
10mins
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Ginger and carrot spelt porridge
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4
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Burnt bread and tomatoes with peperonata dressing
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4
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Avo colada smoothie bowl
serves
2
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Chorizo, charred asparagus, preserved lemon and spring greens
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Samantha Coutt's almond milk quick oats with panella bananas
serves
1
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Pumpkin porridge
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4
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Chocolate French toast
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Banana, rum and hazelnut crepes
serves
4
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Baked eggs with spinach, mushrooms, goat's cheese and chorizo
serves
4
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35mins
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