Chicken Quick

Cold chicken salad with dijonnaise

Name: Cold chicken salad with dijonnaise
Yield: 2
Ingredients: 1 x 250g cold poached chicken breast, sliced into thin shreds; 1 carrot, peeled, halved, thinly sliced; 1 small red apple, cubed; 8 -10 walnuts; 1 celery stalk, thinly sliced; 1 tbs whole-egg mayonnaise; 1 tbs Dijon mustard; 1 cup shredded green cabbage; Lemon juice, to taste

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by delicious. team

delicious. team

Oct 03, 2015

Perfect for a weekday packed lunch or a summer picnic, the fresh flavours of this chicken salad will shine.

1 x 250g cold poached chicken breast, sliced into thin shreds
1 carrot, peeled, halved, thinly sliced
1 small red apple, cubed
8 -10 walnuts
1 celery stalk, thinly sliced
1 tbs whole-egg mayonnaise
1 tbs Dijon mustard
1 cup shredded green cabbage
Lemon juice, to taste

Method

1.

Combine the shredded chicken, carrot, apple, walnuts and celery in a bowl. Stir through the mustard and mayonnaise and season with salt and pepper to taste.
2.

Divide the shredded cabbage between two plates, then squeeze over a little lemon juice and pile the chicken salad on top.