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The Defiant Duck, Newstead: is the kitchen winging it?
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St Claude's, Sydney: a solid French bistro in Paddington
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Pancho Villa, Hobart: a buzzing locale with some Mexican hits
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Cho Cho San, Sydney: Japanese that's more than sushi
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Saint Crispin embodies everything that's great about Melbourne food
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The Wilmot, Sydney: a breathtaking yet confusing place
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Osteria Oggi, Adelaide: more than a pasta joint
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Buzo, Sydney: the Italian restaurant everyone should visit [now closed]
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Lume, Melbourne: hit and miss
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Franklin, Hobart: sweeping Tas off its feet
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