Funny, vibrant and known for his inimitable collection of glasses, Alvin remains on a mission to increase awareness of Malaysian cuisine. Born in Kuala Lumpur with Chinese Malaysian heritage, he speaks fluent Cantonese and Hokkien, and from a young age has been passionate about his deep connection to his culture’s heterogenous food. It’s a fascination, to this day, still fuels his ultimate food dream to make Malaysian cuisine as renowned as Chinese or Thai outside his first homeland.