Food Files

Is using junk food in recipes ever okay? Matt Preston thinks so

by Matt Preston

Recipes

Beer and miso pork belly with lotus chips

serves 6 • 3hr

Recipes

Beef and cheddar jaffles with sweet potato chips

serves 4 • 10mins

Recipes

Whiting with hazelnut crumble and Jerusalem artichoke chips

serves 4 • 20mins

Recipes

Barbecued butterflied lamb with olive oil chips

(5)

serves 8 • 1hr

Recipes

Burnt butter, sweet potato and chocolate chip cookies

serves 14

Recipes

Ricotta choc chip mousse tarts with mandarin syrup

serves 10

Eat Out

ICYMI: The third best tube-shaped snack is making a comeback

by Erina Starkey

Recipes

Yumi Stynes' no-fail edamame guacamole

serves 6

Recipes

Soft-boiled eggs with dippers

serves 3 • 7mins