For one night only, Alex Prichard is bringing Bondi’s iconic Icebergs Dining Room and Bar to the Sydney CBD. Guest chef Prichard’s signature coastal cuisine meets Bistro George head chef Steve Sinclair’s elegant take on Euro/Oz bistro classics in a very special four-course menu that heroes Australian native flavours.

THE DETAILS:

WHEN: Wednesday, 1st May 2024

WHERE: Bistro George, Level 1, 176 George St, Sydney NSW 2000

TIME: 6pm – 9pm 

TICKET PRICE: $180

TICKET INCLUSIONS: 

• Multi-course set menu
• Matching wines
• Live entertainment
• All guests will receive a bespoke American Express delicious. Month Out gift bag

To purchase your tickets now, visit sevenrooms.com.