It’s where you beeline for when you’re after vegan goodness. Part of the Bentley Group, Yellow, a Potts Point stalwart, has an artfully curated selection of plant-based dishes. Enjoy the likes of house-made white polenta with corn bread and fermented chilli sauce, and roasted cauliflower with sauteed brassica with black garlic, followed by bergamot orange parfait, guava and lemon myrtle granita. Proudly part of Shop Small by American Express.

Industrial-chic meets exclusive dining at Bentley. Enjoy innovative dishes such as Aquna Murray Cod with baby turnip, nduja and kale, paired with some boutique wines hand-selected by sommelier and co-owner Nick Hildebrandt. Proudly part of Shop Small by American Express.

Sustainably-sourced seafood and a killer wine list enjoyed with a view of Barangaroo makes Cirrus one of Sydney’s most loved waterside settings. Sample hiramasa kingfish with miso, grape and betel leaf, and South Australian lamb loin with pumpkin seed, prune and Sichuan chips and chicken salt. Proudly part of Shop Small by American Express.

Bistro by day, wine bar by night, Monopole oozes dark, moody atmosphere and moreish beautiful bites. Boasting a mix of contemporary Australian and French dishes, the bar also shakes up crisp cocktails and martinis. Proudly part of Shop Small by American Express.

This dimly lit, botanically-themed bar and restaurant boasts classic in-season produce in Mediterranean-inspired fare. Graze on the likes of native Australian olives, fried cauliflower with tahini yoghurt, cranberry and almonds, and crispy skin Blue Eye Cod with cherry tomatoes and a prosciutto crumb. For larger groups, nibble on crispy chicken and leek croquettes, BBQ king prawns with preserved chilli, garlic and lime or golden shoestring fries. Proudly part of Shop Small by American Express.

It’s warm, it’s vibrant and it’s buzzing – everything that’s reminiscent of the Mediterranean. Nibble on garlicky prawns, layers of beef lasagne enveloped in creamy bechamel, and rosemary marinated lamb souvlaki, all on Cockle Bay Wharf. Proudly part of Shop Small by American Express.

There’s a reason this institution has stood the test of time. Making a hero of the dishes from lesser known Chinese regions, Spice Temple uses careful techniques like stir-frying, tea smoking, dumpling mastery, steaming and pickling to set itself apart. And successfully so.

In one of the country’s most exquisite dining rooms, you’ll be treated to simple, perfectly cooked dishes. Using a wood-fire grill to cook superior cuts of meat and seafood, the Rockpool team knows how to turn seasonal produce into something magnificent. This is where you go when you know you’ll get undisputed quality every time. Proudly part of Shop Small by American Express.

Feel the rush and hubbub of Istanbul at Anason. True to its Turkish roots, the drinks menu of one of Sydney’s most popular meyhane is as important as the food. Pick and devour your way through the mainly vegetarian and seafood-based menu, while sipping on traditional Turkish raki, wines from the region or signature cocktails. Proudly part of Shop Small by American Express.

For a brunch spot in the bustling streets of Sydney, head to Darlinghurst’s The Rusty Rabbit. Choose from dishes like the loaded breaky burger with all the dripping trimmings, fluffy ricotta pancakes with vibrant berry compote, or lamb koftas on sourdough with labneh, grated cucumber, mint and pomegranate. Proudly part of Shop Small by American Express.

Banco takes Manhattan-style back alley dining to the sun-drenched streets of Manly. It’s fun, it’s whimsical and it’s serving up the likes of spanner crab with avocado and puffed crackers, 12-hour braised lamb with butternut squash mash, and traditional Scotch eggs. There’s something for everyone. Proudly part of Shop Small by American Express.

If you’re looking for an exceptional cocktail, maybe the best in the city, the team at Maybe Sammy are pouring up the goods. Boasting a myriad of industry awards, this Rocks-based cocktail den is the place to beeline for alchemy in the form of a mini eucalyptus gimlet with tequila, vermouth bianco, mango tea, eucalyptus, and grapefruit bitters, or the vesper martini with Procera Blue Dot gin, Beluga Gold vodka and Cocchi Americano. Proudly part of Shop Small by American Expres.

Parramatta is home to one of the city’s best Spanish boltholes. Live music, flavoursome tapas and flowing sangria make for a memorable evening at Lola Cocina. Enjoy grilled octopus with Andalusian spiced potatoes and salsa brava sauce, fried fresh sardines with saffron aioli and lemon and six-month aged Spanish manchego cheese croquettes with confit garlic aioli. Proudly part of Shop Small by American Express.

Bright, airy, and moments from the beach, Osteria Coogee serves up Italian dishes using locally sourced ingredients paired with imported authentic Italian produce. It’s all about reviving the Italian classics by the seaside. Proudly part of Shop Small by American Express.

Set back from the whirring buzz of William Street, Red Lantern is the finessed bolthole that serves up French-influenced Vietnamese street food. Drop in for the likes of pork, crab and mushroom spring rolls, their famous chilli-salted squid, or fresh king salmon ceviche. Proudly part of Shop Small by American Express.