The event was held at Smith St Bistrot, a classic French restaurant in the heart of Collingwood.
Luxe location
Behind-the-scenes at our Meet Me At Gatsby’s event at Smith St Bistrot
Scott Pickett’s chic Collingwood venue was transformed for an exclusive night of cocktails and canapes, as guests donned their glad rags for a soiree to remember. Come behind-the-scenes at our Meet Me At Gatsby’s event, for American Express delicious. Month Out.
Smooth sounds
The Harry Cooper Jazz Band kept diners in the mood with retro music stylings.
Say Charleston
No Gatsby-style party would be complete without the appearance of some super swing dancers.
Majestic menu
Scott Pickett’s team created a special event menu that included a feast of traditional French favourites.
Chic canapés
A host of finger food kicked off the feast, with luxury gruyere, truffle and terrine all making a welcome appearance.
Have it oeuf
Egg, meet mayonnaise. Easy, indulgent, delicious.
Take it slow
For more substantial fare, diners had the choice of beef bourguignon and pomme puree, or fish goujon with tomato tartare.
Sparkling space
Our beautiful home for the evening was adorned with fresh florals by Flowers Vasette.
Gift bags
All guests received a bespoke American Express delicious. Month Out gift bag including Everleigh Bottling Co’s Bellini and Single Serve Martini, Mary Valley Co. Dried Lime and Sweet Addiction Milk Chocolate Almonds.
