Pa rum pum pum pum.
If you’ve been nice this year, maybe it’s time you rewarded yourself with Captain Morgan’s naughty new gingerbread-spiced rum.
The iconic rum has been distilled with the sweet and warming spices of ginger, cardamom and cinnamon to mimic the taste of a gingerbread cookie.
The festive tipple can be enjoyed hot or cold, and can be added to your annual Christmas punch or egg nog. To garnish, drum up the festive flavours with fresh apple and a cinnamon stick.
“The holidays are the time of the year we all gather for a good time with friends and family, and Captain Morgan Gingerbread Spiced captures a really special flavour that adds a little seasonal fun to those get-togethers,” Diageo’s senior vice president of rum, Christina Choi said.
So, what are you waiting for? Get out there and give it a try – Aye aye cap’n!
Captain Morgan Gingerbread is priced at $45 for a 700ml bottle, and it’s available to purchase from Liquor Land and Vintage Cellars.
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