America’s most popular hard seltzer brand, White Claw, has just launched its insanely popular Black Cherry flavour into Australia.

If you’ve already chugged the Mango, Lime and Ruby Grapefruit flavours, it’s time now to try the best of the lot. The crisp and refreshing new tipple is said to taste like a sweet and tart summer cherry, and apparently blows the other seltzer flavours out of the water.

“White Claw is truly a global phenomenon; we’ve been overwhelmed at how Australian drinkers have responded since launch,” Lion Consumer and Brand Director Anubha Sahasrabuddhe said.

“We can’t wait to see Black Cherry touch down, and to find out which way Australia will lean on this US cult favourite.”

For the uninitiated, a seltzer is a type of alcoholic flavoured water, that’s lower in carbs and calories than its alcopop equivalent.

Just don’t get too attached, Black Cherry is only touching down for a limited time only. So long, summer of seltzer.

Want to see what all the fuss is about? White Claw Black Cherry will be available from coastal bars and selected bottle stores from April 28.