Chef Mitch Orr is spreading his wings wide and free at Bondi’s CicciaBella Osteria, where playful pasta and pizzette are fuelled by a wood-fired oven and a modern approach. Inspired by the southern coast of Italy, the menu is designed to be enjoyed as you please; order a raft of dishes form the antipasti menu or dig into shared main dishes.

Orr’s pasta-making skills have been honed over many years and his creations are renowned for being light, healthy and seasonally inspired. You can sample his genius for a mere $50 as part of the very first American Express delicious. Month Out.

Every Sunday throughout March, Sundays at CicciaBella by Mitch Orr is a chance to enjoy a three-course Italian feast, including the likes of pizza fritta, grilled and marinated zucchini, strozzapreti, roasted cherry tomato, basil , and wood-fired spatchcock. The menu, at a very reasonable $50 per person with a two-person minimum booking, includes a glass of house white, red or orange wine per person. You might want to resist making other plans; this could be a day-long affair.

The details:

Where: CicciaBella Italian Osteria, 75-79 Hall Street, Bondi Beach, NSW
Offer: Every Sunday in March, enjoy a three-course Italian menu, including a glass of wine, priced $50 per person for a minimum of two people.
Valid: Sundays only from March 1-31, 2020
Accepts American Express: Yes
Website: cicciabella.com.au

Mention American Express delicious. Month Out when booking or visiting this premises to make sure you can enjoy this great offer. All offers are subject to availability and/or at the discretion of the applicable business.