An icon of the Australian dining scene, Quay is one of the most celebrated restaurants in the country. Executive Chef Peter Gilmore is known for his use of exceptional ingredients, quality and flavours, plated up against panoramic views of the Sydney Harbour. And this May, he’s putting on a sweet celebration of American Express delicious. Month Out

For the entire month of May, Quay is offering Desserts by Quay at a special price of $80 per person when you mention ‘delicious. Month Out’. Desserts by Quay invites you to choose from a selection of signature desserts by Chef Gilmore, the creator of the original Snow Egg, paired with a glass of Charles Heidsieck NV Champagne.

The offer is available from 8.45pm Wednesday to Sunday evenings during the month of May. Reservations are recommended. Not applicable to event bookings. Please mention ‘delicious. Month Out’ at the time of booking or in-venue to redeem.

Quay
Upper Level, Overseas Passenger Terminal, The Rocks
quay.com.au

To explore more offers, see American Express delicious. Month Out.