El Jannah, the go-to spot for delicious charcoal chicken, has just taken things to the next level by launching a breakfast menu. Now, you can get your El Jannah fix from sunrise to sunset.

The new breakfast menu brings a spin on El Jannah’s classics, with an AM tune. We cannot/will not stop thinking about the traditional Lebanese breakfast rolls (kaki) filled with charcoal chicken, cheese, diced lamb, scrambled eggs, fresh salad, or an absolute world of garlicky toum. A heady start to your day.

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Take your love of hummus to the next level with El Jannah’s Loaded Hummus. A bowl of rich, creamy chickpea dip is topped with spiced minced lamb or spicy chicken with fresh diced tomatoes and herbs – with plenty of flatbread to sop it all up.

El Jannah has always been a fan favourite for lunch and dinner. With breakfast now on the menu, you can enjoy that same delicious flavour at any time of day. Even better with a barista-made All Press latte in hand.

The new breakfast items are available at select locations. Available only at Smithfield, Bankstown, Campbellfield, Granville and Braybrook locations. Available from 6am – 10am. Find your store here.

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