Online restaurant reservation platform TheFork has just launched a new online food festival and we think you’re going to like it.

Starting from July 1 and running for six weeks, Australians diners will receive 50% of their food bill at a list of participating restaurants when they book with The Fork.

Over 250 restaurants around the country will participate in the festival and we’re not just talking unknowns. Think fine diners and foodie favourites, like Monopole, Queen Chow, Ormeggio at The Spit and Bills in NSW, Beau Kitchen & Cellar and Alibi Kitchen & Bar in Vic, The French Bistrot and Comuna Cantina in Qld, Henry’s Table and Laneway Espresso House in SA, and Prince Lane and Springs Kitchen Perth in WA.

All you need to do is book using TheFork during the promotion period to receive half off your bill. You don’t need to dine at 5pm. You don’t need to spend a certain amount nor bring in a cut-out coupon.

The Fork Festival will run from July 1 – August 11 with the full list of participating restaurants released on June 30. For more details, head to thefork.com.au.