In the mood for braaaaaaains? To celebrate the release of The Walking Dead S10, streaming service Binge has partnered with Grill’d to launch a new brain burger, made from actual brains.

If you’re overcome with the desire to consume a cerebral cortex during your next binge session, you can now swing down to Grill’d for your frontal lobe hit.

The limited-edition Binge Brain Burger is made from a charcoal bun, stuffed with panko-crumbed and deep-fried lambs brains, topped with oak leaf lettuce, tomato, rhubarb, beetroot ketchup and a specially made “brainnaise”. And did we mention, they’re free? Definitely beats hunting down humans yourself.

Simon Crowe, Founder and Managing Director, Grill’d says: “Every Grill’d burger is made using the freshest ingredients. Our lamb brains are no different and are collected from only the finest cuts. They are 100% natural, with zero artificial colours, flavours and preservatives. Creating the brain burger in partnership with BINGE seemed absolutely the right occasion to help celebrate the return of the world’s most-watched zombie TV show, The Walking Dead. Get in quick this weekend before they’re all gone.”

The Binge Brain Burger is available at select Grill’d restaurants nation-wide this Saturday 6 and Sunday 7 March, while stocks last. While you’re there, don’t forget to pick up your free month-long subscription to Binge (new customers only). Grill’d restaurants taking part include: Bondi Junction in Sydney, Swan Street in Richmond, South Bank in Brisbane, Rundle Street in Adelaide, and Victoria Park in Perth. 

The Walking Dead Season 10C is on Binge from March 1. Seasons 1-10 also available on Binge now.