Warner Bros has teamed up with Wonderland Restaurants to open an interactive dining precinct, inspired by the characters of the DC universe.

The precinct will be named Park Row after the notorious Crime Alley in Gotham City where Bruce Wayne’s parents were murdered.

The immense basement venue has taken over the former site of Marco Pierre White’s Titanic restaurant in Soho, London and will open to the public on August 10.

Diners will enter via the bat cave, before being offered five different restaurants and bars to choose from.

The crown jewel of Park Row will be the Monarch Theatre, which is the site where Thomas and Martha Wayne were murdered by The Joker. The 20-seater venue will host an eleven-course tasting menu with drinks, with each menu item inspired by some of DC’s most iconic superheroes and villains.

The interactive experience will include visual storytelling elements, with floor-to-ceiling screens and 360-degree projection mapping creating a one-of-a-kind gastronomic show.

Highlights of the menu will include a ‘poisonous’ mushroom made from parfait, a decadent scallop, oyster, caviar and white chocolate dish topped with gold leaf, a Black Angus tenderloin with truffle, and an edible version of Martha Wayne’s pearl necklace, an artefact that held great sentimental value to Bruce Wayne. The Monarch Theatre dining experience is priced at £195 (approx $360), which includes food, drinks and service.

Also in the precinct will be a British-inspired bar called Pennyworth’s, named after Bruce Wayne’s butler Alfred Pennyworth. The place to be seen, however, will be Iceberg’s Lounge – a glitzy bar and club owned by underworld villain, The Penguin.

The precinct will also include Rogue’s Gallery, a restaurant curated by Selina Kyle/Catwoman, where you can dine alongside reproductions of some of the world’s most famous stolen art pieces, each bearing a villainous mark. The final venue will be a secluded speakeasy Old Gotham City, which will serve up clever cocktails and bar snacks.

The menus have been curated by a stellar team of chefs including Cláudio Cardoso (Sushisamba), along with two chefs from three Michelin-starred backgrounds, Mike Bagale (Alinea, Chicago) and Mark Garston (The Fat Duck).

Reservations for Park Row are now live, with the precinct opening August 10. For more information or to book, head to parkrowlondon.co.uk.

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