Today, Le Creuset has introduced its ultra-chic new collection: the Chambray range. Inspired by the timeless comfort of French chambray fabric, this new line brings the relaxed vibe of your favourite well-worn shirt straight to your kitchen.

The Chambray range features a soft blue with subtle grey undertones, making it a perfect match for any shade of blue or a crisp, neutral setting. It’s designed to add a touch of effortless elegance to your kitchen or dining area. Each piece comes with a pretty brushed soft gold knob for some fairytale sparkle.

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Le Creuset has been the benchmark for fancy kitchens since 1925 and this latest range is the ultimate in grown-up behaviour. Next you’ll be lodging your tax return on time and remembering to take the bins out on Thursday night.

Known for its innovation in colour and top-notch enamelled cast iron, the Chambray range continues this tradition with its classic cast-iron casseroles, refined over nearly a century.

The range includes everything from cast iron cookware and stoneware to coffee plungers and handy accessories like salt and pepper grinders and butter bowls. Whether you’re updating your kitchen gear or just want to add a dash of style, the Chambray range is here to bring a touch of sophisticated charm to your home.

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From today, you can find the Chambray collection online, in Le Creuset stores and select retailers across Australia and New Zealand.

How do you clean your Le Creuset?

Before first use, wash your Le Creuset products in warm, soapy water. Rinse and dry thoroughly. After using, wait for your Le Creuset to cool down before you clean it. Wipe any leftovers off the pot, fill it with warm, soapy water and soak for around 15 minutes to soften any cooked on food.

Wash and dry by hand or clean your stoneware in the dishwasher.

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