If there was ever a time for a kitchen refresh, this is it. We’ve found the essential items you need to help leave the twenty-tens behind and roar into the twenties with a bang. This article is brought to you by Le Creuset.
If you want to invest in an all-rounder for the kitchen, you can’t go past Le Creuset.
The French brand has a rich history, from humble beginnings in Fresnoy-le-Grand almost 100 years ago, and is a household name for any discerning cook for a reason. Each Le Creuset piece is made by hand and inspected by more than a dozen workers to ensure that it adheres to the brand’s strict no-flaws policy.
Made from non-stick cast iron, you will have a Le Creuset for decades. Whether you use it on the stove, in the oven, or to serve, this truly is an investment worth making. But what type of cookware should you choose?
Our pick is the Signature Cast Iron Shallow Casserole. Perfect for any task – from paella to couscous or simple seafood linguine – cooking is made simple, and the flavour is unparalleled.
In terms of what colour to choose – feast your eyes on Sage, the latest addition to Le Creuset’s colour palette. Inspired by the soft hue of the delightfully fragrant herb, Sage’s muted green is a soothing addition to any kitchen, making it the perfect colour to add to your cookware.
With over 30 products in the collection, you can build your own matching ensemble, or let your style shine and mix and match with complementary colours like Coastal Blue or Meringue.
Le Creuset and delicious. have partnered to give you a chance to win your very own Signature Cast Iron Shallow Casserole Sage. To enter, click here.
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