Woolworths is serving up a new era of dinnertime convenience with an expanded range of easy-to-prep products designed to help customers break the ‘meal fatigue’ cycle. Woolies has curated a selection of more than 380 products – including brand-new items, improved recipes and long-time favourites – all designed for flexibility and convenience. Many meals simply require heating in the oven, while others need only minimal assembly for a freshly made dinner. Highlights include the slow-cooked range: brand new ‘fall-off-the-bone’ options including Slow Cooked Moroccan Inspired Chicken Tagine, Slow Cooked Greek Gyros Style Lamb Shoulder, Slow Cooked Chinese Style BBQ Pork and Slow Cooked Shawarma Style Chicken, as well as customer favourites in a larger size, like Slow Cooked Beef Brisket with Bourbon BBQ Sauce. You can find them in-store from May 18. You’ll also find new lower-calorie Balanced Nutrition Meals and nutrient-dense High Protein Meals, as well as new Fresh Menu meals and midweek roasts and reformulated, restaurant-quality ready meals in single and family sizes.

Ask any Australian what ‘fancy dessert’ meant when they were growing up, and chances are their memory will be of a slice of Viennetta. With its unmistakable crack and layered slices, it’s become a generational benchmark for countless Aussie families. Streets first introduced Viennetta back in the 1980s, and now, 40 years later, it’s breaking out with its first new Australian flavour in years: Viennetta Salted Caramel. The new flavour blends smooth salted caramel and vanilla with delicate, crisp layers of caramel topped with caramel pieces, delivering the signature ripple structure and that trademark ‘crack’ that has defined Viennetta for generations. You can find it in stores for RRP $8 now.

Tasmanian Bakeries, the home of National Pies, has announced its cult-classic Cheeseburger Pie has officially landed at Woolworths. Following the recent success of the Cheeseburger Pie’s return at Bunnings Warehouse cafes, the pie is now expanding into Woolworths stores across Victoria, Queensland, Tasmania and select locations in New South Wales. For added convenience, the pies are available in twin packs for just $9, and can be found in the refrigerated or ready-made meals aisles at Woolworths. Ready in 15 minutes, the pies offer a quick and easy meal solution for customers craving a comfort food fix at home.

It’s the flavour that no one saw coming, and it might just be right up there with the all-time greats – Twisties has released the new, limited-edition Tangy Pickle. This is leaning right in to current trends, as the humble pickle continues to be a big dill online, with pickle-related content racking up more than 9.6 billion views on TikTok. Twisties Tangy Pickle combines that classic Twisties crunch with a bold, lip-puckering tang that verges on the seriously addictive. The new, limited-edition flavour will be rolling out nationally from April 30.

Allen’s has teamed up with Mountain Dew to drop two brand-new lollies – Allen’s x Mountain Dew Soda Bottle Gummies and Allen’s x Mountain Dew Chews. The Soda Bottle Gummies deliver a juicy burst of flavour in a classic lolly shape. The lollies come in Original Mountain Dew, Blue Razz (sour blue raspberry) and Typhoon (strawberry pineapple) flavours. Allen’s x Mountain Dew Chews are packed with tangy soda vibes, next‑level stretch and a hit of sherbet fizz. They’re available in Original Mountain Dew and Mountain Dew Passionfruit Frenzy flavours. To celebrate the launch, Allen’s has partnered with Archibald Prize finalist Sindy Sinn to create a drop of limited edition, bespoke Allen’s x Mountain Dew packs. Follow @allens on Instagram to track down the exclusive drops – they won’t last long. The Allen’s x Mountain Dew 190g range is now available across all major retailers from RRP $5.

The Maltesers Bar is back on shelves and ready for Australians to fall in love with it all over again. Formerly known as the Teaser Bar, its unexpected exit at the end of 2021 left a noticeable gap for loyal fans, with many demanding its return. Now the Maltesers Bar brings back everything consumers loved and missed about it, with no surprises – just your favourite choc balls rolled into a 35g bar. It features light, crispy miniature Maltesers pieces suspended in smooth, creamy milk chocolate. The Maltesers Bar is available in selected retailers from early June, and major retailers nationwide from July.

Watch your back, Nutella – there’s a new chocolatey spread in town, and it’s causing quite the stir. Australia’s iconic Violet Crumble has been transformed into a smooth chocolate spread that comes with crunchy shards of honeycomb pieces. While it’s ostensibly a ‘spread’, most people are far more likely to grab a spoon and dig straight in. But if you can control yourself long enough, just think of how good this would be spread onto piping-hot toast, over freshly made pancakes, or dolloped on top of vanilla ice cream. Sadly, Violet Crumble Spread is only a limited-edition product – for now. It will be available from Wednesday, May 27 to Wednesday, June 10 or until sold out. Keep an eye on Violet Crumble’s socials for more info.

After sell-out success over the ditch last year, New Zealand chocolate brand Whittaker’s is finally bringing its cult-favourite limited-edition Banana Caramel chocolate block to Australia. Woolworths has confirmed that it will be exclusively stocking the chocolate from the end of April, and early taste-tests by Australian foodie influencers suggest that it’s an absolute winner, with the mixture of caramel, that unique banana-lolly flavour and Whittaker’s milk chocolate offering something unlike any other chocolate block.

The sell-out Yo-Chi Go Bowl is making its return in 2026, combining the convenience of takeaway frozen yoghurt with the sustainability of a quality product that you can use again and again. The limited-edition insulated reusable bowl is designed to keep frozen things frozen, cold things cold, and your Yo-Chi run completely uncompromised, whether that’s on a Yo-Chi date, on the drive home or simply well after you’ve left the store. Last year’s Go Bowl sold out almost immediately, and this year, the bowl’s design has been given a significant upgrade, with the launch of the 550ml Go Bowl Luxe – a more refined bowl that’s now fully vacuum insulated. Made from 90% recycled double-walled stainless steel, and with a 50% recycled clear Tritan spill-proof vacuum seal lid, it’s available in four Yo-Chi-inspired colourways – Strawberry Mochi, Choccy, Acai and Black Sesame. Bring your bowl to any Yo-Chi location nationwide and you’ll receive 10% off your order every single time you reuse it. Plus, you can hand it to any Yo-Chi staff member when you’re done and they’ll rinse it out for you. The KeepCup Go Bowl Luxe retails at $42 on KeepCup’s website, and is available for a limited time at $35 exclusively at Yo-Chi stores nationwide. But once it’s gone, it’s gone.

Krispy Kreme is leaning into the cinnamon scroll craze with this limited edition release – pillowy dough hand-rolled with a warm cinnamon swirl, then coated in that glossy glaze we know so well. Catch them every Friday through Sunday, from the 10th to the 28th of April. krispykreme.com.au

Tim Tam has released one of Arnott’s most iconic biscuit blends in its 160-year history – Tim Tam inspired by Iced VoVo. Blending the smooth chocolate coating and crunchy biscuit layers of Tim Tam with the raspberry jammy centre and iconic coconut flavour of an Iced VoVo, Tim Tam inspired by Iced VoVo is a modern twist on a much-loved Aussie classic. Tim Tam inspired by Iced VoVo is available in supermarkets now, with an RRP of $6.

The biscuit barons at Arnott’s have released a new range of ‘everyday’ cookies – classic cookie flavours that you love, at an affordable price. The line-up includes Choc Chip, Fudge Choc Chip, White Choc Chip, Fruit & Oat, Triple Choc and Butter Shortbread flavours. Made with quality ingredients and baked to perfection, each cookie has a satisfying crunchy bite and is perfect for sharing, dunking into a cuppa or simply enjoying as a little moment all to yourself. You can find the full range in stores now.

Streets, the maker of some of Australia’s most loved ice creams, has unveiled Cremissimo – a brand‑new premium tub range created to make everyday moments feel more indulgent. It’s the first time in more than 10 years that Streets has launched a completely new premium brand, so this is something you’ll be wanting to get the scoop on. The new range is all about richer flavours, creamier textures and delicious inclusions. Available in 1L tubs, Cremissimo comes in five flavours – Vanilla with Crème Anglaise, Chocolate with Choc Flakes, Salted Caramel with Honeycomb, Affogato with Cookie Crumb and Pistachio with Crushed Biscuit. Cremissimo 1L tubs are now available in stores nationwide.

Fever-Tree has brought its premium approach to Australia’s most-loved ‘grown-up’ soft drink with the launch of Lemon, Lime & Bitters, made with real citrus and finished with Angostura bitters. Developed in response to growing demand for more sophisticated alcohol-free options, the new offering makes the Australian pub classic easily accessible to enjoy at home, on a picnic, or whenever the mood strikes you. And at just 19 calories per 100ml, it’s light but still full of flavour. Fever-Tree Lemon Lime & Bitters is available now at Dan Murphy’s, supermarkets and selected retailers and venues across Australia, RRP $9.90 for a 4-pack, $49.99 for a case of 24.

This is not a drill. The greatest cheesy snack of all time is adding a new flavour to its roster, with Salt & Vinegar Cheezels rolling out in stores nationally this month. How it will work exactly, we couldn’t tell you – whether they be cheese (cheez?) flavour with some extra salt & vinegar tang, or just a corn-based ring with plain old S&V seasoning remains to be seen. But team delicious. will not rest until we have these pretties on our greedy fingers. Available in 90g bags and 125g boxes.