Support the sisterhood with SIP’ER, a new online bottle-o that celebrates female-led alcohol brands. The online bottle shop serves up natural wines, craft beers and small-batch distilled spirits, with an impressive line-up of cult producers like Brave New Wine, Unico Zelo and Applewood. The website also shares the stories behind the labels, giving women winemakers the recognition they deserve. Put in an order now at sip-er.com.au.

After a two-year pandemic-induced hiatus, Victoria’s favourite outdoor cinema returns this January. Serving up the ultimate comeback tour, the Barefoot Cinema will start off at beautiful Briars at Mount Martha for three weeks, then head to the iconic St Kilda Botanical Gardens until February 26, before finishing off at the Victorian State Rose Garden at Werribee Park from 1-19 March. The travelling cinema will offer film lovers the chance to take in beautiful scenery, a sensational array of newly-released blockbusters and classics, plus a selection of artisanal activations. Check out the program and book now here.

Award-winning hospitality group Tilley & Wills has directed their talents towards the historic Richmond Inn, giving it a refreshing summer facelift. The owners of several well known local watering holes including the Buena and Verandah precinct, the Richmond Inn has certainly been in safe hands, evidenced by its $1 million upgrade. The spacious new pub neatly balances indoor and outdoor dining spaces, using clever brickwork and foliage to create a seamless experience. The beer garden serves proudly as crown jewel, thanks to the abundant cacti and bench-style seating, along with a glass atrium space perfect for the summer months, a public bar, bistro, intimate “naughty-corner”, and family-friendly spaces including a ball pit and soon-to-arrive petting zoo.The menu was created by award-winning Group Executive Chef Brad Sloane, and includes a noteworthy succulent Sunday Roast, three types of parmigiana and freshly baked meter-long pizzas. Find out more here.

Get a taste of California this summer with the launch of SoCal-inspired restaurant Cali Kitchen in Manly. Taking residency upstairs within Donny’s Bar, Cali Kitchen will add a burst of vibrancy to the Manhattan-style loft space, with a haven of lush greenery, warm tones and rich textures amongst the open-plan seating and standing. The new menu celebrates the fresh and flavour-forward nature of SoCal cuisine: punchy shareplates and mains designed to be enjoyed over a cocktail. Don’t miss the raw kingfish with cold pressed green apple dressing, eschalot and chives, a crispy halloumi taco with guacamole, slaw, tomato salsa and cholula hot sauce and the Cubano sandwich, a pulled pork toastie with Swiss cheese, pickles and pickled red onion. Launching alongside Cali Kitchen will be Sunday ‘Bottomless Fiestas’ featuring endless margaritas and a three-course Cali feast for $75pp – is there anything better? Book in now here.

Ahead of International Margarita Day on 22 February, Patrón tequila are calling for a celebration of the beloved cocktail with the return of Margarita Month. Whether you choose to celebrate at home, in a bar or by the beach, Patrón wants to see the country’s very best marg moments. Best way to start? We suggest whipping up a marg with ultra-premium Patrón Silver tequila,renowned for its clean palette and colour, and floral notes – perfect inclusion to elevate a classic margarita. Keep your eyes peeled for a host of events and deals across the country throughout February in celebration of Margarita Month – the ultimate spot to snap a #margaritamoment. Get prepared and grab a bottle Patrón Silver for $90 at Dan Murphy’s and BWS.