Viva Italia! Our love affair with Italian food continues as we head north to OTTO Brisbane, the first outpost of the iconic Sydney ristorante. Join us for this special dinner created by head chef Will Cowper in the glorious dining room overlooking the Brisbane River and Story Bridge. Cowper’s menu features the best of Italiano: antipasti of fried Sardinian globe artichokes and salumi, farfalle pasta with crab and cherry tomatoes, and crisp porchetta with fennel and roast potatoes. The Italians know how to do dolci right, and OTTO signature creamy tiramisu is the perfect dessert to end the meal. And don’t think we’ve forgotten the drinks (the Italians never would!) – sommelier Alan Hunter has carefully paired each dish with beautiful matching wines.

Book now! This event is not to be missed!

Where: Level 4, 480 Queen St, Brisbane
When: 6.30pm, Tuesday, September 27
Price: $150 for four courses with matching wines
Book: (07) 3835 2888