Colin Fassnidge shares his favourite way to cook with Hamlet Pork.
Crispy pork cutlet with marjoram and lemon butter
Crispy pork cutlet with marjoram and lemon butter
All the incredible recipes from the All Star Dinner
Not sure what to do with your award-winning produce? Give these recipes from the All Star Dinner a try.
Gone Troppo Punch
‘Gone Troppo Punch’ – the swingers’ party classic, sort of
The swingers’ party classic, apparently. You will need a punch bowl for this recipe.
Crumbed King George whiting with purple kohlrabi remoulade
Crumbed King George whiting and purple kohlrabi remoulade
Fish whisperer Josh Niland shows you what to do with your Bruce Collis catch. You will need fish tweezers for this recipe.
Dr Razorback cocktail
The truest Aussie cocktail.
Wellness White Russian
‘Wellness White Russian’ – a wellness ‘take’ on the classic
We've given the White Russian a 'healthy' kick.
Australiano cocktail
‘Australiano’ – an Australian take on the classic Americano cocktail
An Australian take on the classic Americano cocktail.
Black sapote, molasses and ginger cake
Black sapote cake
Forest Fruit Farm's black sapote sings in this decadent dessert by Danielle Alvarez.
Macy's salad
Bruny Island Cheese Company's award-winning George cheese is the star of this fresh salad by Neil Perry.
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