Beef Entertaining

Beef skewers

Name: Beef skewers recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 10oz (285g) sirloin beef steak, cut into 1-inch (2.5cm) cubes; 2 tbsp olive oil; 1 tbsp Worcestershire sauce; 1/4 tsp sea salt; 1/4 tsp ground black pepper; 1 tsp balsamic vinegar; 1/2 red onion, chopped

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by delicious. team

delicious. team

Jan 05, 2021

Balsamic vinegar and Worcestershire sauce make a simple, tangy keto-friendly marinade that will give you succulent beef bites time and time again. This is an edited extract from Healthy Keto Air Fryer Cookbook by Aaron Day (Alpha, $29.99), available now.

10oz (285g) sirloin beef steak, cut into 1-inch (2.5cm) cubes
2 tbsp olive oil
1 tbsp Worcestershire sauce
1/4 tsp sea salt
1/4 tsp ground black pepper
1 tsp balsamic vinegar
1/2 red onion, chopped

Method

1.

In a medium bowl, combine the beef, olive oil, Worcestershire sauce, salt, pepper, and balsamic vinegar. Mix well. Cover and refrigerate for 30 minutes.
2.

Set the air fryer temp to 350°F (175°C).
3.

Alternate threading an equal amount of steak and onion on 4 skewers. (Reserve the marinade.)
4.

Place the skewers in the fryer basket and cook until the beef starts to brown, about 5 minutes. Brush both sides of the skewers with the reserved marinade and then flip. Cook until completely browned, about 5 minutes more.
5.

Transfer the skewers from the air fryer and serve immediately.