Entertaining

Campari, pimms and rosé spritz and orange, cointreau and moscato spritz

Name: Campari, pimms and rosé spritz recipe
Yield: 1.4L
Ingredients: Ice cubes; 1/4 cup (60ml) Campari; 3/4 cup (180ml) Pimm’s; 1 cup (250ml) lemonade; 415g can black cherries in syrup, plus fresh cherries to serve; 750ml bottle rosé; Blueberries, sliced, to serve; 1/2 cup (125ml) Cointreau; 1 cup (250ml) orange juice; 1 cup (250ml) soda water; 750ml bottle moscato; Orange slices (fresh and dried), to serve

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1.4L

https://healthimprovements.info/recipes/campari-pimms-rose-spritz-recipe/7nfg9pr7 — Campari, pimms and rosé spritz and orange, cointreau and moscato spritz

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by Dominic Smith

Nov 01, 2019

There's nothing quite like a refreshing spritz in spring.

Campari, Pimms and rosé spritz

Ice cubes
1/4 cup (60ml) Campari
3/4 cup (180ml) Pimm’s
1 cup (250ml) lemonade
415g can black cherries in syrup, plus fresh cherries to serve
750ml bottle rosé
Blueberries, sliced, to serve

Orange, cointreau and moscato spritz

Ice cubes
1/2 cup (125ml) Cointreau
1 cup (250ml) orange juice
1 cup (250ml) soda water
750ml bottle moscato
Orange slices (fresh and dried), to serve

Method

1.

For the campari spritz, place ice in a large jug and pour in Campari, Pimm’s, lemonade, cherries and syrup, and rosé and stir to combine. Place blueberries and fresh cherries in glasses with ice, and pour over spritz to serve.
2.

For the moscato spritz, place ice in a large jug, add Cointreau, orange juice, soda water and moscato. Stir gently to combine. Serve immediately with sliced orange

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