Ribollita is a famous Tuscan bread soup.
Ribollita
Ribollita
5 seasonal Italian recipes from Rinaldo Di Stasio
Rinaldo Di Stasio brings together his two great loves – art and fine food – at his latest masterpiece, Di Stasio Citta. And on these pages, he uses the season’s best to create a true taste of Italy.
Chicken cacciatore
Chicken cacciatore
When it comes to this recipe, the secret is in the stock you use.
Polenta uncia
Polenta uncia
This dish is like a cheesy hug in a bowl.
Pear and marzipan budino
Pear and marzipan budino
This pear bread pudding is impressive and delicious.
