Raid the pantry to make these spiced-up chocolate-dipped florentines. You will need 8 x 7.5cm metal egg rings.
Almond, cherry and chocolate spiced florentines
6 Easter baking recipes filled with sugar and spice
Laced with cinnamon, ginger, nutmeg and cardamom, these Easter creations are full of sugar, spice and all things nice. As much as we love chocolate – especially at this time of year – there’s something to be said for simple flavour combinations that have stood the test of time, like rum and raisin; almond, cherry and chocolate; toffee, orange and caramel. Raid the spice rack and get cosy with these 6 Easter baking recipes that go beyond the chocolate cake.
Marbled spiced sour cream bundt cake
Laced with nutmeg, clove and a nip of Cointreau, with sour cream for a super-moist finish, this marbled bundt cake comes together so effortlessly.
Sticky toffee puddings with burnt orange caramel
Raid the spice rack and get cosy with these sweet and sticky toffee puddings, drizzled with a deep burnt orange caramel.
Coconut iced Boston bun
Mashed potato is a traditional ingredient in the Boston bun – it makes for a tender crumb and keeps the bun perfectly moist.
Rum and raisin hot cross buns
Rum & raisin hot cross buns from delicious.com.au.
Your favourite glazed Easter buns get a spiced and boozed-up makeover! Slather them in a brown-sugar-and-rum-spiked butter for the ultimate finish.
Fig and date shortbread slice
The most perfectly short shortbread encases a chai-spiced fig and date filling in this nostalgia-tinged tea treat.
