A berry frozen slice to cool you down this summer.

A creamy twist on the classic English summer pudding.

Light, fresh and perfect for spring and summer entertaining, this dessert takes strawberries and cream to the next level.

This raw vegan dessert is as beautiful as it is healthy. Satisfy your sweet tooth without the guilt.

Here is Jamie Oliver's take on the sweet, summer treat: the strawberry slice. This classic dessert is refreshed with juicy, seasonal strawberries.

Fresh and unbelievably tasty, this frozen yoghurt cake is perfect for hot days with friends and family.

Just when you thought tiramisu couldn't get any better, Phoebe Wood comes up with this summertime showstopper. This recipe is an extract from our cookbook, delicious. daily (HarperCollins, $45).

With only 5 ingredients, there couldn't be an easier treat to make this summer.

Ice cream and pie are two of my favourite things and this dessert quickly became a family favourite! You can change the topping to use whatever fruit is in season – for me, the combination of roasted and fresh strawberries works every time, says Valli. This recipe is an extract from Valli Little's new book, My Kind of Food (Harper Collins, $39.99), available nationwide.

Adding the cracked pepper to this crumble gives it a mouth-tingling zing.

Chill out with Hayden Quinn's fruity icy poles.

This ice-cream cake recipe by Phoebe Wood is a do-gooder dessert made with beautifully sweet blueberries and creamy jersey milk. "I love the thick, rich layer of cream that you get in a bottle of organic, unhomogenised jersey milk, and the knowledge that you are drinking something in its natural state."

Creamy cheesecake topped with a tasty, crumbly topping. What more could you want?

Light on ingredients but rich and creamy in flavour, this simple ice-cream recipe is taken from Stephanie Alexander's latest cookbook, "The Cook's Table and inspired by summer's spent eating at Sean's Panorama in Bondi Beach. This recipe is an extract from Stephanie Alexander's latest cookbook, The Cook's Table.

A trifle take on the famous Black Star Pastry watermelon cake.