“Turning your pièce de résistance into a spectacular celebration cake can be surprisingly easy when you give your imagination carte blanche.” So says Taste.com.au Editor-In-Chief Brodee Myers-Cooke of her favourite option for easy entertaining. With Smeg 50s Style Stand Mixer (SMF01CRAU) available at harveynorman.com. White chocolate and raspberry layer cake with dark chocolate drizzle
Australia's leading lifestyle editors share their top recipes for summer entertaining
Take a fresh look at summer entertaining with tips from six top lifestyle editors, and easy but impressive dishes, all created with the latest appliances from Harvey Norman.
White chocolate and raspberry layer cake with dark chocolate drizzle
“Turning your pièce de résistance into a spectacular celebration cake can be surprisingly easy when you give your imagination carte blanche." So says Taste.com.au Editor-In-Chief Brodee Myers-Cooke of her favourite option for easy entertaining.
Garlic and summer herb scallops in the shell
“Summer in Australia is all about enjoying balmy days and nights and nothing brings the flavour of the outdoors to life better than barbecue-style cooking,” explains Inside Out Editor-In-Chief Claire Bradley of her summer go-to. With Sunbeam Reversagrill BBQ Grill (HG3300) available at harveynorman.com. Garlic and summer herb scallops in the shell
Garlic and summer herb scallops in the shell
“Summer in Australia is all about enjoying balmy days and nights and nothing brings the flavour of the outdoors to life better than barbecue-style cooking," explains Inside Out Editor-In-Chief Claire Bradley of her summer go-to.
Negroni jelly with candied orange and ruby grapefruit sorbet
“Entertaining is meant to be fun, so bring out the party spirit of your summer soirées with tangy cocktails and grown-up sorbets,” says delicious. editor-in-chief Kerrie McCallum. With Vitamix Ascent Blender (063211) available at harveynorman.com. Negroni jelly with candied orange and ruby grapefruit sorbet
Negroni jelly with candied orange and ruby grapefruit sorbet
“Entertaining is meant to be fun, so bring out the party spirit of your summer soirées with tangy cocktails and grown-up sorbets," says delicious. editor-in-chief Kerrie McCallum.
Nori seared tuna and zucchini poke bowls
“All fresh produce picked from your own garden deserves special treatment; it creates a sense of satisfaction that makes paddock-to-table home cooking a joy,” says Country Style editor-in-chief Victoria Carey of her entertaining favourite. With Kenwood Chef XL Titanium Mixer (KVL8300S) available at harveynorman.com. Nori seared tuna and zucchini poke bowls
Nori seared tuna and zucchini poke bowls
“All fresh produce picked from your own garden deserves special treatment; it creates a sense of satisfaction that makes paddock-to-table home cooking a joy," says Country Style editor-in-chief Victoria Carey of her entertaining favourite.
Raspberry meringues with vanilla bean mascarpone
“Light and delicate meringue makes the perfect summer dessert. With a creamy topping and drizzle of raspberry, it is sure to impress guests,” says Donna Hay of her favourite summer sweet treat. With Kenwood Chef Sense XL Mixer (KVL6100B) available at harveynorman.com. Raspberry meringues with vanilla bean mascarpone
Raspberry meringues with vanilla bean mascarpone
“Light and delicate meringue makes the perfect summer dessert. With a creamy topping and drizzle of raspberry, it is sure to impress guests," says Donna Hay of her favourite summer sweet treat.
Espresso, chocolate mascarpone tiramisu log
“A barista-worthy brew needn’t only be enjoyed as a hot beverage – it can also step up as the centrepiece of classic indulgent desserts,” Super Food Ideas Editor-In-Chief Rebecca Cox shares of her failsafe entertaining idea. Jura Z8 Automatic Coffee Machine (Z8ALU) available at harveynorman.com. Espresso, chocolate mascarpone tiramisu log
Espresso, chocolate mascarpone tiramisu log
“A barista-worthy brew needn’t only be enjoyed as a hot beverage – it can also step up as the centrepiece of classic indulgent desserts,” Super Food Ideas Editor-In-Chief Rebecca Cox shares of her failsafe entertaining idea.