Move over, 2-minute noodles. This beef and udon dish will make your evening.
Sesame beef with gochujang udon noodles
6 ways with meat-and-three-veg for busy weeknights
No Aussie theme is complete without a nod to the great meat-and-three-veg, says Kirsten Jenkins. Here, her tasty upgrades – there’s sticky pork, Asian slaw, mixed-vegetable rosti and spiced lamb in the mix – will prove popular with the punters.
Chicken and roasted veg with harissa sumac yoghurt
Elevate your weeknight with this chicken and roast veg dinner.
Mixed-veg rosti with sticky pork mince and herb salad
Get in your daily dose of veg with this impressive and satisfying rosti.
Crispy shallot chicken schnitzels with asian slaw
Skip the pub and head straight to the kitchen to make this impressive chicken schnitzel with slaw.
Indian vegetable fried rice with tandoori lamb skewers
This vegetable fried rice with lamb with be the newest addition to your weeknight dinner rotation. You will need 8 metal skewers for this recipe.
Fresh ideas
Mushrooms
Their earthy, sweet and buttery taste add another dimension to many dishes in a variety of cuisines.
