This one-pot wonder is the perfect way to ward off the winter chill.
Matt Moran's 10 effortless one-pot roasts
Nothing soothes or warms the soul quite like a roast at this time of year. The fact that they’re all light on the washing up is a bonus!
Red-wine-braised veal osso bucco
Who doesn't love veal osso bucco? It's a classic winter dish that represents all that's great about the stick-it-in-the-oven-and-forget-about-it thinking behind one-pot roasts, says Matt Moran.
Roasted spatchcocks with brioche stuffing
This one-tray roast is guaranteed to please the family (and the one doing the washing up, too). If you've not had much experience with spatchcocks before, just think of them as little mini chickens.
Roasted lamb leg with potatoes and mint salsa
“Mint salsa brings out the best of this roast,” says chef Matt Moran.
Baked fennel, tomatoes and Spanish onion
This slow-cooked vegetarian recipe is the perfect one-pot winter warmer.
Moroccan lamb shanks
Just when we thought lamb shanks couldn't possibly get any better.
Sticky beef short rib
These full flavored sticky short ribs by celebrity chef, Matt Moran are the ultimate comfort food for winter.
Chermoula rib-eye roast with broccolini
“A celebratory meal with a hint of Morocco,” says chef Matt Moran.
Roast lamb rack with fregola and capsicum
The simplicity and Italian flair of this recipe makes it a stand out for cooking, any given night of the week.
Herb and garlic porchetta with roast winter vegetables
This cracking pork roast recipe by celebrity chef Matt Moran is a cut above the rest.