The only thing that could make a potato salad better – burrata.
Change the barbecue game with Phoebe Wood's ultimate potato salad recipes
A favourite at get-togethers, standing by barbecued meats or giving mains a run for their money, the potato salad will never not be a barbecue treasure. And with Phoebe Wood’s game-changing updates (hello, basil oil and burrata!) these superstar spuds shine on.
Roasted potato, eggplant and leek
A healthier potato salad that will impress all.
Barbecued potato, corn and chicken salad
The legendary barbecue brings this recipe together, and will have your guests asking for seconds.
Potato, squash and tomato salad with basil oil
This light potato salad changes the game with basil oil, something we’ve realised we can’t live without.
Chats with bacon and Gribiche-style dressing
This recipe is a delicious side salad at a barbecue, but if you’re not careful, it could be all you end up eating.
Fresh ideas
Corn
This summer, pick Australian grown corn with grassy green husks for a fresh addition to your BBQ.
Potato and sweet potato salad with cinnamon and dates
Name a more iconic duo than potato and sweet potato. We’ll wait.
Potato salad with lemony jalapeno and parmesan 'mayo'
This potato salad packs a punch and plenty of flavour. The perfect side to any cut of meat at a barbecue.
Pea, trout and potato salad with caramelised garlic dressing
Brought together by a caramelised garlic dressing, this potato salad is a dreamy and easy way to combine veggies and seafood