8 Vegemite recipes that will put a rose in every cheek

Vegemite is undoubtedly Australia’s pride, and a quintessential part of this country’s culture. But its bitter flavour has people torn. You either hate it or you love it – here are 8 reasons why we’re the latter. Images and text are from The VEGEMITE Cookbook: recipes that TASTE LIKE AUSTRALIA, published by Penguin Random House Australia, RRP $29.99.

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