Embrace rhubarb with this syrupy and sweet creation.
Rhubarb tarte tatin with rosé caramel
Apples and oranges: 6 winter desserts made from in-season fruit
For desserts to warm even the gloomiest of winter days, look no further than Georgina Esdaile’s creamy, syrupy and sweet creations that showcase the best of the season – from rhubarb and persimmons to oranges and pears.
Chocolate ganache tart with roasted strawberries
You will need a 22cm fluted tart pan and baking weights for this recipe.
Candied orange slices
Candied orange slices
Begin this recipe 1 day ahead.
Apple bread and butter pudding with apple core caramel
Sweet and comforting, this bread and butter pudding is perfect for a cold night.
Maple-roasted pears with nut crumble
This fuss-free crumble is one to commit to memory – sprinkle it over any in-season fruit for an easy weeknight dessert.
Fresh ideas
Mandarins
Amorette mandarins are seedless, easy to peel and have a nice balance of sweetness and tang.
Roasted quince with coffee ground custard
Begin this recipe 3 hours ahead.
