Dessert

Matcha and kefir iced latte

Name: Matcha and kefir iced latte
Yield: 1
Ingredients: 2 tsp matcha powder (fine powdered green tea from Asian grocers and health food stores); 1 tbs maple syrup; 1 cup (250ml) milk kefir (fermented milk from health food stores); 100ml coconut milk, chilled; Coconut ice cream (we used Coyo vegan ice cream from health food stores) and ground cinnamon, to serve

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by Phoebe Wood

Feb 20, 2016

Phoebe Wood's matcha and kefir iced latte is more than just a sweet treat. "Kefir is a cleansing and enzyme-rich drink that supports a healthy gut and immune system. Paired with herbaceous matcha in a refreshing iced latte, it’s perfect for a nourishing treat on a hot summer’s afternoon."

2 tsp matcha powder (fine powdered green tea from Asian grocers and health food stores)
1 tbs maple syrup
1 cup (250ml) milk kefir (fermented milk from health food stores)
100ml coconut milk, chilled
Coconut ice cream (we used Coyo vegan ice cream from health food stores) and ground cinnamon, to serve

Method

1.

Combine the matcha and maple syrup in a glass and stir to dissolve. Add the kefir and coconut milk. Stir to combine. Top with a scoop of ice cream and dust with cinnamon to serve.

Review 1