This easy sweet and sour slice can be served up for breakfast, brunch, lunch or dinner. It's that good!

When it's 30°C outside and the family want a light (healthy) dessert that won't have you sinking to the bottom of the swimming pool, this is the dessert to turn to. Charlotte Binns-McDonald has your back with her rum-ball-turned-slice recipe (that's also vegan).

This superfood slice is inspired by the much-loved Wagon Wheel treat of our childhood. Rice malt syrup is made from fermented rice, it’s fructose free and is a natural sweet alternative to other refined sugars.

Nothing screams summer like this passionfruit slice. Finish off your next alfresco soirée with this tasty and light dessert.

Could this be the best brownie recipe ever? Matt Moran brings new Cherry Ripe-inspired ingredients together on his quest for the world's best brownie.

Here is Jamie Oliver's take on the sweet, summer treat: the strawberry slice. This classic dessert is refreshed with juicy, seasonal strawberries.

An easy oat slice that works as well as an impressive dessert as it does packed in lunch boxes the next day.

This raw raspberry slice tastes just as good as it looks, making it the perfect mid-afternoon treat that you don't have to feel guilty about.

This creamy cheesecake is the perfect way to finish off a spring dinner party.

The classic combo of mint and chocolate come together in this easy, sweet and zingy slice.

A stunning summery frozen dessert that's super-easy to make.

This classic and super easy lemon slice is perfect for afternoon tea.

What's better than a chocolate slice? A double chocolate slice of course!

Try this classic walnut slice, just like Grandma used to make.

Chocolate, spearmint and caramel – oh my! The three robust flavours marry beautifully in this decadent dessert-style slice.