Be warned, these lamb cutlets will become the family and neighbourhood favourite (if you feel like sharing them, that is.)
Lamb cutlets with broccolini salsa verde
Darren Robertson's summer recipes will make you the most popular person at the barbecue
For Three Blue Ducks chef Darren Robertson it’s summer everyday. So, grab your mates, nab the best produce, fire up the grill and get cooking.
Surf 'n' turf tacos with charred pineapple salsa
Outdoor entertaining? You'll have to try these tacos, which are quite literally the taste of summer.
Chicken and cauliflower with parmesan vinaigrette
The perfect salad for an Aussie barbecue.
Fried eggs, greens, garlic and chilli
Darren Robertsons fried eggs are an easy way to impress at brunch.
Zucchini, eggplant and pickled currants with flatbread
These beautiful ingredients on a homemade flatbread are a perfect self-serve lunch.
Fresh ideas
Corn
This summer, pick Australian grown corn with grassy green husks for a fresh addition to your BBQ.
Crab thermidor toasties
Yes, we're serious. Crab toasties. It can't get more delicious.
