This cake is the perfect winter dessert, best served warm with a dollop of cream or vanilla bean ice cream.
7 crumble recipes that make the most of in-season fruit
Golden, crunchy, and laced with butter, these crumbles are enough to make hearts flutter. Food editor Dominic Smith works with new in-season pears, figs and rhubarb to serve up desserts that have us smitten.
Blueberry and lemon curd crumble
This blueberry and lemon crumble is a winter favourite, whether entertaining guests, or baking for the family.
Apple crumbles are great but this pineapple and coconut version is better
Pineapple and coconut, traditionally a summer duo, shine in this cool-weather crumble.
Strawberry, apple and rhubarb crumble
This traditional apple and rhubarb dessert is elevated by macadamias in the crumble, and of course, vanilla ice cream to serve.
Banana and hazelnut crumble brownie
Banana and hazelnuts, a match made in dessert heaven.
Fresh ideas
Grapes
Grapes are at their peak right now, look for firm, bright fruit for a sweet juicy snack.
Pear and coconut crumble muffins
Pear muffins with a coconut crumble? Sign us up.
Plum and walnut crumble slice
Everybody loves a crumble. They're the perfect dish for using top-notch in-season produce, and this version takes the classic dessert and puts it in slice form, so you can enjoy it anywhere, anytime.