Family friendly Dessert

Malted milk ice cream

Name: Malted milk ice cream
Prep time: 380 min
Cook time: 5 min
Total time: 385 min
Yield: 2 litres
Ingredients: 1.5L (6 cups) milk; 1/3 cup (40g) malted milk powder; 1/4 cup (55g) caster sugar; 400g can condensed milk; 2/3 cup (70g) milk powder; 6 egg yolks

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6h 20m

05m

2 litres

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by Valli Little

delicious. team

Jan 01, 2016

Make this special treat a part of an indulgent weekend feast perfect for friends.

1.5L (6 cups) milk
1/3 cup (40g) malted milk powder
1/4 cup (55g) caster sugar
400g can condensed milk
2/3 cup (70g) milk powder
6 egg yolks

Method

1.

Place milk and malt powder in a pan over medium heat and bring to a simmer. Stir in sugar and condensed and powdered milks. Reduce heat to very low, then whisk in yolks. Cook, stirring constantly, for 3-4 minutes until mixture coats the back of a spoon. Pour into a shallow container and freeze for 2 hours until frozen at the edges. Beat with electric beaters, then return to freezer. Repeat 2-3 times, then freeze until firm.

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