Prawns Side

Prawn, feta and watermelon salad

Name: Prawn, feta and watermelon salad
Prep time: 15 min
Total time: 15 min
Yield: 6
Ingredients: 2 teaspoons honey; 2 teaspoons wholegrain mustard; 1/4 cup (60ml) olive oil; Finely grated zest and juice of 1/2 lemon; 1/4 small seedless watermelon, cut into bite-sized pieces; 1 bunch watercress, leaves picked; 600g cooked prawns, peeled (tails in tact), deveined; 1 red onion, halved, thinly sliced; 200g marinated feta, drained, crumbled; 1 cup fresh mint, leaves picked, torn

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by delicious. team

delicious. team

Oct 03, 2015

This simple summer salad is an impressive addition to your weeknight feast.

2 teaspoons honey
2 teaspoons wholegrain mustard
1/4 cup (60ml) olive oil
Finely grated zest and juice of 1/2 lemon
1/4 small seedless watermelon, cut into bite-sized pieces
1 bunch watercress, leaves picked
600g cooked prawns, peeled (tails in tact), deveined
1 red onion, halved, thinly sliced
200g marinated feta, drained, crumbled
1 cup fresh mint, leaves picked, torn

Method

1.

Whisk honey, mustard, oil, and lemon zest and juice together in a bowl. In a separate bowl, combine the watermelon, watercress, prawns and onion. Drizzle with dressing and scatter with feta and mint to serve.

Review 1