This salted caramel espresso martini is a dessert and drink in one
serves
2
If you're a lover of espresso martinis and have a sweet tooth, this salted caramel twist is the perfect way to start, or cap off any evening.
Ingredients (4)
- 1 tbs store-bought caramel
- 50ml espresso, cooled
- 50ml coffee liqueur (we used Kahlua)
- 100ml vodka
Don't forget you can add these ingredients to your Woolworths shopping list.
CloseMethod
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1.Place caramel, espresso and a pinch of salt flakes in a cocktail shaker and stir until caramel has dissolved.
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2.Add coffee liqueur and vodka, top with ice and shake until combined and frothy.
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3.Strain mixture and divide between two chilled martini glasses and top with finely grated chocolate, to serve.
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