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Baby cos lettuce hearts with sour cream dressing

Name: Baby cos lettuce hearts with sour cream dressing
Yield: 1
Ingredients: 1/3 cup good-quality mayonnaise; 2 tbs light sour cream; 2 tsp Dijon mustard; 2 tbs chopped chives; Leaves of 2 baby cos lettuce hearts; 2 chopped hard-boiled eggs; 1/3 cup chopped fried bacon (optional); Chopped flat-leaf parsley, to serve

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by delicious. team

delicious. team

Oct 03, 2015

A twist on the classic American wedge salad, this is the perfect accompaniment to barbecued meat and seafood, and just as delicious on its own.

1/3 cup good-quality mayonnaise
2 tbs light sour cream
2 tsp Dijon mustard
2 tbs chopped chives
Leaves of 2 baby cos lettuce hearts
2 chopped hard-boiled eggs
1/3 cup chopped fried bacon (optional)
Chopped flat-leaf parsley, to serve

Method

1.

Mix the mayonnaise, sour cream, mustard and chives with enough warm water to make a loose dressing. Place lettuce on a serving platter, scatter with the chopped egg, bacon and parsley, then drizzle with the dressing.

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