This might just be the most quintessentially Sydney weekend you’re yet to experience.

Pier One Sydney Harbour has launched a weekend series of food, drink and activities from Sunday 23 February to the end of March.

Let’s start with Golf on the Pier. Those hoping to let out a little stress (in a marine-friendly way) can have a go at hitting ecological and biodegradable golf balls filled with fish food (by Albus Golf) off their pier.

Once you’ve blown off a little steam, it’s time to sample the food and drink offerings. Pier One now offers jeroboams (that’s three litres of wine) and magnums of Dominque Portet 2019 Fontaine Rosé for groups to enjoy alongside Australian tiger prawns by the bucket.

Had your fill? Take a dip in the  pool from 12.00 pm until sunset, And, on Friday evenings, take in live music while overlooking Walsh Bay. Head to Bar One for Archie Rose cocktails, food truck provisions and live entertainment.

Then, on Sundays from 2.00pm to 5.00pm, take in a spot of live jazz while enjoying the harbour views. And, of course, you can book to stay at the harbourside hotel for the weekend too.

To book, visit the Pier One website.

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