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Beyond the butter chicken: this foodie tour of India is a feast for all senses

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Learn to cook (and eat!) like a local.

There are people who order butter chicken sauce on it’s own (mild please!) and then there are people who love Indian food. If you fit the latter and want to take your love for Indian food to new heights, it’s time you booked a small-group tour to this fascinating nation. And, right now, this tour is available for less.

A 13-day package from TripADeal will take visitors in a tour of several key regions of India, where travellers can come better acquainted with the exciting dishes and flavours of India. There’ll be multiple cooking classes, a community cooking session in a Sikh temple and tours of the best street markets. Along the way, you can learn Mughlai, Thali and Rajasthani cooking techniques and recipes.

Naturally, there’ll be more than food: you’ll visit the Lotus Temple, Red Fort, Raj Ghat and the Jama Masjid Mosque too. And, witness the Taj Mahal, the Agra Fort, a bird-watching tour by rickshaw in Bharatpur and an immersive experience in Jaipur – and more.

The package includes return flights, 11 nights’ hotel accommodation, English-speaking guides, and many foodie experiences – starting at $2599 per person.

For more information, and to book, visit TripADeal.

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