If the name Bray-on-Thames sounds familiar, it may be because it climbed to culinary fame in more recent years thanks to its resident drawcard restaurant: The Fat Duck. Now, Bray – a 16th century English village less than an hour’s drive from London – is becoming recognised for its many innovative and exciting dining spots, alongside luxury accommodation. These days in Bray, a serious food-oriented getaway awaits. Here’s where to eat and stay when you’re in this produce-driven part of the world.

Monkey Island Estate and Monkey Island Brasserie

A grand, white structure set in lush countryside, Monkey Island Estate from YTL Hotels is a 27-bedroom, three-suite  and 6-residence estate that offers a sophisticated choice for romantic rendezvous and food-lovers’ retreats. And, it’s home to a floating spa, for those needing a little extra relaxation.

At the estate, Monkey Island Brasserie’s open kitchen with postcard-worthy views of the River Thames. Serving up contemporary spins on British classics, the in-house team has curated a produce-focussed comfort menu that is as refined as it is delicious.

The Hand and Flowers

Well-known British chef, Tom Kerridge brings a relaxed approach to his high-end dining at The Hand and Flowers.

Although quintessentially British, diners can expect the unexpected at this pub, which has a seasonal focus. Better, yet this pub remains the only two-Michelin-star pub in the UK.

The Waterside Inn

Established more than 40 years ago by Alain Roux, The Waterside Inn is the longest-running three-Michelin-star restaurant in the UK.

A must-experience for travelling food lovers, The Waterside Inn presents a opulent space where incredible dishes continue to shape the culinary landscape across the country.

The Fat Duck

We could hardly feature a guide to Bray-on-Thames without mentioning Heston Blumenthal’s ode to childhood holiday memories: The Fat Duck. Established in 1995, the interactive restaurant offers an epicurean experience unlike any other.

The ‘itinerary’ (as opposed to ‘menu’) takes diners on a nostalgic journey through seaside adventures and childhood curiosities. And, at approximately $690 a ticket, you can prepare yourself for an indulgent experience.