A trip to France is high on any foodie’s bucket list, and a river cruise on one of Scenic’s stunning Space-Ships is the ideal way to take in the sights while enjoying a smorgasbord of dining options, cooking masterclasses and food-themed shore excursions.

Scenic’s Space-Ships ply the waterways of Paris and the north, south and southwestern regions of France, and each features five-star suites (think private balcony and butler service), a fitness centre, pool and wellness area, and, most importantly, a range of restaurants. The talented chefs can whip up everything from flaky croissants you can enjoy with a café au lait or glass of Moët & Chandon (so French, so chic), to all-day casual dining at River Café, French regional specialities at fine-dining restaurant L’Amour, and a six-course degustation menu with sommelier-paired wines at Table La Rive.

Want to impress friends at your next dinner party? Book your place at Scenic Culinaire and let the ship’s chef teach you the tricks of the trade. As well, there are Shop with a Chef shore excursions to local farmers’ markets, sunset drinks in ancient vineyards and dinners at enchanting chateaus. Time to get on board…

Q&A with Scenic Corporate Executive Chef Claudio Sousa

What surprises diners about Scenic’s restaurants?

It would have to be the choice available on such a boutique ship. We have six on-board dining locations offering everything from fine dining to light snacks – and it’s all included. There’s no surcharge for specialty restaurants or special, regional dishes.

Why is a cruising holiday perfect for foodies?

We curate every itinerary to include experiences such as visits to local markets with a chef, cooking classes and gourmet tastings.

Your favourite destination in France?

Bordeaux. Not only is it renowned as one of the food and wine capitals of the world, it’s also an absolutely breathtaking spot that offers something new every time I visit.

For more information about Scenic cruises in 2018, visit scenic.com.au/france.