Whenever the pioneers of modern gastronomy set sail for Asia, their first port of call is almost always the Fragrant Harbour. Despite sisters Shanghai and Beijing trying to steal her thunder, Hong Kong still reigns supreme as China’s premier dining destination. A riot of colours, sounds, smells and bustle – plus an embarrassment of wok idols and Michelin stars under her belt – she’s got it all and dim sum…
The Hong Kong hit list