Those pesky Australians are sneaking their way into New York the best way they know how: by taking over its brunch scene. Here are the Aussie-inspired and Aussie-run cafes killing it in the Big Apple.
A cafe that would feel just as much at home in Bondi as it does in New York, Two Hands Cafe is run by Australian expats and offers brunch that is true (blue) to the laid-back lifestyle – think photogenic breakfast bowls topped with avo, acai bowls and flat whites.
Having launched five years ago, Bluestone Lane is now popping up all over the US. Americans will now be eating a lot more smashed avocadoes, drinking a lot more flat whites and enjoying a lot more Instagram-friendly fodder if this ambitious eatery chain has anything to do with it.
Ricotta pancakes, corn fritters, avo on toast and all the fixings of a classic Aussie brunch can be found at New York’s own Australian haunt, Ruby’s Cafe. And, they’ve even got Vegemite toast for New-York-dwelling expats in need of a fix.
A taste of Melbourne’s cafe culture in New York, Little Collins is all about the coffee beans. Forget deep-mug Americano or frothy cappuccinos – here, knowledgeable baristas work the machine, serving up the best in Melbourne-style coffee.
As at most great Australian eateries, there’s a fusion of flavours and vibrant coloured produce at Banter NYC. Based in Greenwich Village, this natural light-filled cafe is a must-visit for those fuelling up for a big day of exploring New York City.
