Whether you’re a local looking to take in the lights of this year’s festival, or coming into Sydney to experience the colours of Vivid, deciding where’s best to take in the show can be a challenge.

This year, from 24 May to 15 June, Cruise Bar will be running a limited-time-only menu that reflects the vibrancy of Vivid.

The bar, which boasts inimitable Sydney Harbour and Sydney Opera House views, has teamed up with Cointreau to serve up a selection of signature cocktails – which includes a Cointreau mulled wine concoction, ideal for the cooler weather that’s (dare we say, finally?) setting in.

For more information on the lights, music and ideas of Vivid in 2019, visit vividsydney.com.